WHILE ON THE ROAD:

• Ensure you follow all interprovincial, interterritorial, and US-Canadian border protocols, which may include wearing a non-medical mask or face covering upon entry and for the duration of your stay.
• Maintain physical distancing of at least 2 metres when outside the truck.
• It is recommended to wear a non-medical mask or face covering when you are unable to maintain a two-metre distance from others, such as inside truck and rest stops, stores, or eating establishments.
• If travelling as a team, try to stay with the same partner and the same dedicated truck.
• Disinfect high-touch surfaces prior to switching drivers.
• Clean your hands often with warm soap and water or an alcohol-based hand sanitizer for at least 20 seconds.

AT GAS STATIONS:

• Clean hands and put on nitrile gloves when fueling.
• Immediately remove and dispose of gloves after use and clean hands.
• Refrain from touching your face.

AT TRUCK AND REST STOPS AND EATING ESTABLISHMENTS:

• Prior to entering any truck or rest stops or eating establishments, clean your hands and follow any site-specific protocols.
• Maintain physical distancing of at least 2 metres.
• It is recommended to wear a non-medical mask or face covering when you are unable to maintain a two-metre distance from others.
• Instead of dining in, take advantage of take-out, drive-through, or grab-and-go options.

DURING COLLECTION AND DELIVERY:

• Ensure to follow any customer-specific protocols which may include wearing a non-medical mask or face covering and other personal protective equipment.
• Ensure personal protective equipment is used appropriately and clean your hands before putting it on and taking it off.
• Wear nitrile gloves (instead of work gloves) when loading or unloading.
• Remove and dispose of gloves in a garbage bag immediately after use.
• Refrain from touching your face.
• Maintain physical distancing of at least 2 metres unless wearing a non-medical mask or face covering.
• Avoid shaking hands.
• Disinfect any high-touch surfaces which can include in-cab communication devices, the steering wheel, seatbelts, the dashboard, door handles, window controls, fuel caps, gear shifts, air lines, landing gear handles, trailer doors, refrigeration /heater unit controls, and dollies. Use antimicrobial disposable wipes or a diluted bleach solution and wear gloves. Clean your hands afterwards.

Thank you for your hard work in keeping us and the economy afloat! If you have a fever, a cough, or are having difficulty breathing, call a health practitioner immediately.

Download our full checklist today!